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Fig. 1 | BMC Medicine

Fig. 1

From: The consumption of ultra-processed foods was associated with adiposity, but not with metabolic indicators in a prospective cohort study of Chilean preschool children

Fig. 1

Conceptual framework for the relationship between UPF consumption at 4 years and adiposity (A) and metabolic indicators (B) at 6 years. Notes: UPF – ultra-processed foods, SES – socioeconomic status, BMI – body mass index, (i) – initial values at 4 years, (p) – other values during the study period, (f) – final values at 6 years

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BMC Medicine

ISSN: 1741-7015

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